Sust’āina ble Molokai will host the ​Sust’āina ble Molokai Collective​, ​a partnership of Molokai farmers and producers, through an innovative new partnership with Molokai Community Health Center.

The Sust’āina ble Molokai Collective will serve a locally-prepared lunch at a weekly Pop-Up Café under the banyan tree on the oceanside patio behind MCHC (the old Pau Hana Inn). The Collective will also sell locally-prepared value-added products featuring Molokai-grown ingredients through the Mobile Market.

The Mobile Market and Pop-Up Cafē will take place 12:00 -1:30 pm every Thursday at Molokai Community Health Center in Kaunakakai. Come shop the farm table, pick up your order, and enjoy a locally-prepared lunch made with Molokai-grown ingredients.

The Mobile Market delivers customer orders of Molokai-grown and produced foods to three different island locations on Thursdays: 12:00-1:30 at MCHC, 3:00-3:30 to Kaluakoi on the West End, and from 4:30-5pm next to the General Store in Maunaloa.

Please register with the ​Sustʻāina ble Molokai Mobile Market​ to learn more and receive our weekly ​Fresh Sheet & Pop-Up Café​ ​Menu​ at ​www.sustainablemolokai.org and click on “Browse the Mobile Market.”

All products made by the ​Sust’āina ble Molokai Collective & Pop-Up Café ​will be sold through ​Sust’āina ble Molokaiʻs Mobile Market.​ Proceeds from every sale will go to support the collaboration between Sustʻāina ble Molokai and Molokai Community Health Center, both 501©3 non-profit organizations dedicated to the health and well-being of Molokai.

For more information please contact Jamie at 658-9935 or [email protected] Mahalo!