Sust ʻāina ble Molokai’s community-based food system on-site learning opportunities offer our island youth the chance to gain hands-on experience. Participants can learn from our island farmers and obtain the knowledge and skills to grow various crops (vegetables, fruit, taro, etc.). They can also gain experience in other aspects of local food, such as marketing and distribution, or making value-added products or locally sourced, healthy meals. Whatever area they choose, participants will better understand our island food system and their role in it. They will also gain career readiness and begin the necessary steps for starting their own business.